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A Preliminary Investigation into the Local Management of Isolated Bacteria Implicated in Malodour (Halitosis) in Mandeville, Jamaica

Oral malodour called halitosis, and commonly referred to as ‘bad breath’, is a socially offensive and discriminating occurrence that requires effective management for health improvement and avoidance of debasing stratification of sufferer. Halitosis has been reported to be prevalent in up to 50% of the general population in the USA, and about 6-23% in China. Between 80% and 85% of halitosis cases are caused by intraoral conditions. Literature on halitosis in Jamaica is either scarce or non-existent. Prior to the COVID-19 pandemic, a common malodour that seemed to be spreading among persons through oral interaction by face-to-face contact with a sufferer was observed among the general populace in Mandeville, Manchester, Jamaica.

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Day 2
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2:25 pm

INVESTIGATING THE USE OF NATURAL EXTRACTS OF PIPERACEAE IN CONTROL OF ADULT Aedes aegypti MOSQUITOES

Vector-borne diseases have since the 17th century been the leading cause of death by disease more than any other causes combined, even preventing development in the tropics (Gubler 1998). Of all insect vectors, Aedes aegypti proves to be the deadliest as it is the primary vector of the four most notorious vector-borne diseases – chikungunya (chik-V), Zika (Zik-V), dengue fever and yellow fever viruses. Control of the spread of Aedesborne diseases is primarily reliant on the control of the vector responsible for their spread. Traditionally, vector control relied on environmental hygiene and the elimination of breeding sites (Gubler 1998), shifting only in the 1980s to the use of synthetic chemicals in the form of carbamate, organochloride, organophosphate and pyrethroid insecticides (Norris, et al. 2015). However, the evolution of Aedes aegypti resistance to synthetic chemicals have made control of the spread of the vector and its diseases increasingly difficult. This led to the exploration of innovative and alternative methods in the control of Aedes aegypti.

Day 4
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10:20 am

USING SEA SURFACE TEMPERATURES IN THE PACIFIC NINÕ ZONES TO PREDICT DRY WEATHER DURING THE OPTIMAL GROWING SEASON IN PORTLAND

A major challenge facing farmers in Portland, Jamaica is dry weather, especially during the optimal growing season from April through August. During this five-month period Portland suffered from severe dry spells during the years 2014, 2015, 2018 and 2020. A second challenge is the damage to crops and land as well as loss of livestock due to tropical storms or hurricanes and the associated flooding. Portland farmers have suffered losses due to an active hurricane season numerous times and most recently in the years 2004, 2005, 2012 and 2020.

Day 4
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9:20 am

FUNCTIONAL GROUP GATING OF DIBENZO-18-CROWN-6 TOWARDS THE DEVELOPMENT OF LEAD (II) ION SENSING ELECTRODES

Lead, a well-known neurotoxin, remains environmentally abundant, arising from many natural and synthetic processes which encourage its environmental accumulation and hence, increased interactions with flora and fauna. Therefore, tremendous research efforts have been invested into developing various methods for its analysis and sequestration, however, affordability, sensitivity and selectivity still remain formidable challenges in this area and hence here is room for further exploration.

Day 2
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11:30 am

Workshop 1: How to write a great scientific paper, and have it published in a good journal

Elsevier is a Netherlands-based academic publishing company specializing in scientific, technical, and medical content. Its products include a number of top-tiered international journals the online citation database Scopus, the SciVal tool for measuring research performance. This publishing house works across all areas of STEM and its products and services also include digital tools for data management, instruction, research analytics and assessment. The company runs several workshops aimed at capacity building with their stakeholders and users.

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